No, you're not dreaming. This really is a healthy dish. |
If you’re sitting around wondering what to cook for dinner tonight, you’ve come to the right place! I’ve got an amazingly delicious recipe
that will knock your socks right off. What’s even better is that it’s super
easy to make; even the culinary challenged can pull this one off! The best
part? It’s healthy! Yes, that’s right, going to town on this mouthwatering meal
will not give you thunder thighs or a muffin top! So, go ahead; dig in!
Here’s What You’ll Need
For four servings:
For four servings:
- 5 oz. (about 1 1/3 cups) uncooked reduced-calorie, high-fiber elbow macaroni
- 10 oz. raw lean ground turkey
- 1/2 cup finely chopped onion
- 2 Tbsp. ketchup
- 1 Tbsp. seasoning salt
- 1 Tsp. garlic salt
- 3 cups frozen cauliflower florets
- 2 Tbsp. light sour cream
- 2 slices 2% American cheese
- 5 wedges light creamy Swiss cheese
- 2 scallions, thinly sliced
- Optional Seasonings: Salt & Pepper
Let’s Get Cookin’
In a large pot, prepare the pasta very al dente. To make sure it’s cooked just right, go ahead and
cook it for about half of the time indicated on the package. Then, drain all
excess water and set aside.
While your pasta is boiling, combine the turkey, onion,
seasoning salt, garlic salt, and ketchup and mix thoroughly. Once you’ve mixed
it all up, stir in the cauliflower and cooked pasta, then transfer the mixture
into the crock pot.
Cover with lid, and cook on high for about 3 hours. Or, if
you’ve got time to kill, you can cook it on low for 7 hours. Whichever way you
choose, just be sure the turkey is fully cooked.
Once the turkey is fully cooked and ready to go, break the
cheese wedges and cheese slices up into little pieces and throw them into your
crock pot, along with the other remaining ingredients. Be sure to stir
everything thoroughly so that the cheese is mixed throughout and evenly
distributed.
Then, you’ll cover once more, and cook for an additional 15
minutes to get everything melty and delicious. Your next step is simple: dig
in!
Nutrition Facts
Per Serving
300 Calories
9.5g Fat
38g Carbohydrates
13.5g Fiber
8.5g Sugar
24.5g Protein
More to Love
Like this recipe? Well, there's more where that came from! Check out all of my favorite recipes listed under the my favorite recipes tab above; I promise, you won't be let down! Or, if you're a Pintrest addict like myself, check out my Nutrish & Delish board for a ton of healthy tasty treats.
Nutrition Facts
Per Serving
300 Calories
9.5g Fat
38g Carbohydrates
13.5g Fiber
8.5g Sugar
24.5g Protein
More to Love
Like this recipe? Well, there's more where that came from! Check out all of my favorite recipes listed under the my favorite recipes tab above; I promise, you won't be let down! Or, if you're a Pintrest addict like myself, check out my Nutrish & Delish board for a ton of healthy tasty treats.